Dieses Buch ist ein Lexikon der Obstarten. Auf über 600 Seiten werden mehr als 10.000 Sorten beschrieben und charakterisiert. Der Autor versteht es, seine Begeisterung für Äpfel, Birnen und Co. zu vermitteln und macht das Buch zu einem unverzichtbaren Nachschlagewerk für Pomologen und Obstkundler.
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