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Synopsis
The Shelf2Life Food, Cooking & Recipes Collection is a unique set of pre-1923 cookbooks and other materials focused on food preparation, preservation and cooking instruction. From recipes for steamed dumplings, roast beef and pumpkin soup to peach pie, soft molasses gingerbread and baked custard, these titles offer ample instructions, all while igniting the senses. Tucked between pages teaching the art of carving and kitchen cleaning techniques are lively poems, songs and diary excerpts from enthusiasts around the world singing the praises of food.
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A Choice Collection of Tested Receipts
Published by
BCR (Bibliographical Center for Research), 2010
ISBN 10: 1117895114
ISBN 13: 9781117895116
New
Paperback
Seller: Revaluation Books, Exeter, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Brand New. 114 pages. 10.00x7.50x0.26 inches. This item is printed on demand. Seller Inventory # zk1117895114
Quantity: 1 available