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Foraging and Farming: The Evolution of Plant Exploitation (Routledge Library Editions: Archaeology) - Hardcover

 
9781138816015: Foraging and Farming: The Evolution of Plant Exploitation (Routledge Library Editions: Archaeology)

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This book is one of a series of more than 20 volumes resulting from the World Archaeological Congress, September 1986, attempting to bring together not only archaeologists and anthropologists from many parts of the world, as well as academics from contingent disciplines, but also non-academics from a wide range of cultural backgrounds. This volume develops a new approach to plant exploitation and early agriculture in a worldwide comparative context. It modifies the conceptual dichotomy between "hunter-gatherers" and "farmers", viewing human exploitation of plant resources as a global evolutionary process which incorporated the beginnings of cultivation and crop domestication. The studies throughout the book come from a worldwide range of geographical contexts, from the Andes to China and from Australia to the Upper Mid-West of North America. This work is of interest to anthropologists, archaeologists, botanists and geographers. Originally published 1989.

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David R. Harris

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Harris, David R.; Hillman, Gordon C. (editors)
Published by Routledge, 2014
ISBN 10: 1138816019 ISBN 13: 9781138816015
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Hardcover. Condition: Very Good. 1st Edition. xxxiii + 733pp incl index. This is the hardcover 'library edition' with prefaces. Seller Inventory # ABE-1692243923074

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David R. Harris; Gordon C. Hillman
Published by Routledge, 2015
ISBN 10: 1138816019 ISBN 13: 9781138816015
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Hardcover. Condition: Good. Hardcover, xxxiv + 733 pages, NOT ex-library. Sparse mild creasing, else VG: clean, bright, with unmarked text, free of inscriptions/stamps, firmly bound. Boards show shelfwear, short creases to edges. Issued without a dust jacket. -- Contents: Evolution of Plant Exploitation [Evolutionary Continuum of People-Plant Interaction; Explanation of Domestication: Darwinism & its Role; Domestication & Domiculture: Northern Australia; Environment Domestication]; Plant Exploitation in Non-Agrarian Contexts: Ethnographic Witness [Wild-Grass Seed Harvesting: (Sub-) Sahara Africa; Australian Aboriginal Seed Grinding & Archaeological Record: Case Study, Western Desert; Gidjingali Plant Foods: Ethnographic & Archaeological Perspectives on Tuber & Seed Exploitation; Plant Usage & Management: Southwest Australian Aboriginal Societies; Ethnoecological Observations on Wild & Cultivated Rice & Yams: Northeastern Thailand; Intensive Plant Husbandry: Kumeyaay, Southern California; Plant-Food Processing: Dietary Quality Implications]; Plant Exploitation in Pre-Agrarian Contexts: Archaeological Evidence [Grotta dell'Uzzo Sicily: New Evidence for Transition from Mesolithic to Neolithic Subsistence, Southern Europe; Late Palaeolithic Plant Foods from Wadi Kubbaniya Upper Egypt: Dietary Diversity, Infant Weaning & Seasonality in Riverine Environment; Plant-Food Economy During Epipalaeolithic Period at Tell Abu Hureyra Syria: Dietary Diversity, Seasonality, Modes of Exploitation; Mesolithic Exploitation of Wild Plants, Sri Lanka: Achaeobotanical Study, Beli-Lena Cave Site; Plant Exploitation & Environment During Hoabinhian, Ban Kao Caves Thailand; Taming of Rain Forests: Model for Late Pleistocene Forest Exploitation, New Guinea; Seed Gathering in Inland Australia: Current Evidence from Seed-Grinders on the Antiquity of Ethnohistorical Pattern of Exploitation; Adaptation of Prehistoric Hunter-Gatherers to the High Andes: Changing Role of Plant Resources]; Agrarian Plant Exploitation: Domestication & Diffusion of Crops & Crop Assemblages [Tropical African Cereals; Factors Responsible for Ennoblement of African Yams: Inferences from Experiments in Yam Domestication; Domestication of Southwest Asian Neolithic Crop Assemblage of Cereals, Pulses & Flax: Evidence from Living Plants; Origin & Domestication of Southwest Asian Grain Legumes; Cryptic Anatomical Characters as Evidence of Early Cultivation in Grain Legumes; Domestication & Spread of Cultivated Rices; Crops of the Pacific: New Evidence from Chemical Analysis of Organic Residues in Pottery; Cytological & Genetical Evidence on Domestication & Diffusion of Crops within the Americas; Maize: Domestication, Racial Evolution, Spread; Andean Maize: Origins & Domestication; Cucurbitaceae Domestication: Cucurbita & Lagenaria; Domestication of Roots & Tubers, American Tropics; Chemical-Ecological Model of Root & Tuber Domestication, the Andes]; Agrarian Plant Exploitation: Agricultural Systems Evolution [From Foraging to Food Production: North-Eastern Venezuela & Caribbean; Non-Affluent Foragers: Resource Availability, Seasonal Shortages, Emergence of Agriculture in Panamanian Tropical Forests; Early Plant Cultivation in Eastern Woodlands, North America; Agricultural Intensification & Ridged-Field Cultivation: Prehistoric Upper Midwest of North America; Agriculture Spread in Western Europe: Indo-European & (Non-)Pre-Indo-European Linguistic Evidence; Agricultural Evolution North of Black Sea: Neolithic to Iron Age; Transition from Foraging to Farming, Southwest Asia; Early Farming Communities, Jordan Valley; Prehistoric Agriculture in China; Coastal Adaptation, Sedentism, Domestication: Socio-Economic Intensification Model, Prehistoric Southeast Asia; Transition from Stone to Steel: Prehistoric Swidden Agricultural Technology of Kantu' of Kalimantan Indonesia; New Guinea Agriculture: Origins & Development; Prehistoric Maori Agriculture: Diversity & Change]. Seller Inventory # 005612

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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. David R. HarrisThis book is one of a series of more than 20 volumes resulting from the World Archaeological Congress, September 1986, attempting to bring together not only archaeologists and anthropologists from many parts of the world, as well a. Seller Inventory # 595431677

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