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Balut: Fertilized Eggs and the Making of Culinary Capital in the Filipino Diaspora - Softcover

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9781350257962: Balut: Fertilized Eggs and the Making of Culinary Capital in the Filipino Diaspora
  • PublisherBloomsbury Academic
  • Publication date2021
  • ISBN 10 1350257966
  • ISBN 13 9781350257962
  • BindingPaperback
  • LanguageEnglish
  • Number of pages208
  • Rating
    • 4.17 out of 5 stars
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9781474280327: Balut: Fertilized Eggs and the Making of Culinary Capital in the Filipino Diaspora

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ISBN 10:  1474280323 ISBN 13:  9781474280327
Publisher: Bloomsbury Academic, 2019
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Magat, Margaret
Published by Bloomsbury Academic, 2021
ISBN 10: 1350257966 ISBN 13: 9781350257962
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Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. Seller Inventory # ZBV.1350257966.VG

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Magat, Margaret
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Paperback or Softback. Condition: New. Balut: Fertilized Eggs and the Making of Culinary Capital in the Filipino Diaspora 0.66. Book. Seller Inventory # BBS-9781350257962

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Paperback. Condition: new. Paperback. In this book, Margaret Magat explores both the traditional and popular culture contexts of eating balut. Balutfertilized duck or chicken eggs that have developed into fully formed embryos with feathers and beaksis a delicacy which elicits passionate responses. Hailed as an aphrodisiac in Filipino culture, balut is often seen and used as an object of revulsion in Western popular culture.Drawing on interviews, participant observation, reality television programs, travel shows, food blogs, and balut-eating contests, Magat examines balut production and consumption, its role in drinking rituals, sex, and also the vampire-like legends behind it. Balut reveals how traditional foods are used in the performance of identity and ethnicity, inspiring a virtual online cottage industry via social media. It also looks at the impact globalization and migration are having on cultural practices and food consumption across the world.The first academic book on balut, this is essential reading for anyone in food studies, folklore studies, anthropology, and Asian American studies. "Magat explores both the traditional and popular culture contexts of eating balut. Balut--fertilized duck or chicken eggs that have developed into fully formed embryos with feathers and beaks--is a delicacy which elicits passionate responses. Hailed as an aphrodisiac in Filipino culture, balut is often seen and used as an object of revulsion in Western popular culture"--Publisher marketing. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781350257962

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