This book explores the "tasty" science behind food. Topics include nutrition, the food pyramid, and the digestive system.
"synopsis" may belong to another edition of this title.
Casey Rand is an avid and experienced science writer and researcher. He has over 25 science publications ranging from the elementary to professional level.
"About this title" may belong to another edition of this title.
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Seller Inventory # GOR012914923
Quantity: 1 available
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 45184936-20
Quantity: 1 available