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About the Author
Linda Doeser, the consultant editor, is an experienced freelance writer and editor specialising in a range of subjects. She has worked on a wide variety of food titles, including many devoted to ethnic and foreign cuisines. She is also the author of Flipcook: Wok and Stir-Fry and Taste of China (both Southwater).
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Asian: A Visual Step-by-step Cookbook (Frame by Frame)
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Asian: A Visual Step-by-step Cookbook (Frame by Frame)
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Asian: A Visual Step-by-step Cookbook (Frame by Frame)
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Asian: A Visual Step-by-step Cookbook (Frame by Frame)
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Asian: A Visual Step-by-step Cookbook (Frame by Frame)
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Asian: A Visual Step-by-step Cookbook (Frame by Frame)
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Asian: A Visual Step-by-step Cookbook (Frame by Frame)
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Asian: A Visual Step-by-step Cookbook (Frame by Frame)
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Asian: A Visual Step-by-step Cookbook (Frame by Frame)
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Asian: A Visual Step-by-step Cookbook (Frame by Frame)
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hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_444722665