The ultimate kitchen tool with answers to your cooking questions at your fingertips, durably laminated, spill and splash proof and expertly written and designed to fit into 6 pages. Experienced author and publisher Cynthia Parzych provides cooking math and cooking methods for a variety of popular foods, every measurement and conversion you will need, portioning per person and much more for any cook at any experience level. It’s proven, cooking for yourself and family is healthier, less expensive, and fun to entertain friends and family. This guide can be tucked into a drawer or hung on the refrigerator for the fastest access possible for your cooking needs and without the danger of a phone or tablet swimming in your sauce or sizzling on a burner.
6 page laminated guide includes:
"synopsis" may belong to another edition of this title.
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Destination, rates & speedsSeller: Red's Corner LLC, Tucker, GA, U.S.A.
Condition: LikeNew. All orders ship by next business day! This is a used book. Book has wear due to handling. Book has no markings on pages. For USED books, we cannot guarantee supplemental materials such as CDs, DVDs, access codes and other materials. We are a small company and very thankful for your business! Seller Inventory # 4CNYIG002O5D
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pamphlet. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_428843069
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Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition. Seller Inventory # 34808556
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Seller: Kennys Bookstore, Olney, MD, U.S.A.
Condition: New. Seller Inventory # V9781423239765
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Paperback. Condition: Brand New. 2nd lam chrt edition. 6 pages. 11.00x8.50x0.06 inches. In Stock. Seller Inventory # 1423239768
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Seller: AHA-BUCH GmbH, Einbeck, Germany
sonst. Bücher. Condition: Neu. Neuware - The ultimate kitchen tool with answers to your cooking questions at your fingertips, durably laminated, spill and splash proof and expertly written and designed to fit into 6 pages. Experienced author and publisher Cynthia Parzych provides cooking math and cooking methods for a variety of popular foods, every measurement and conversion you will need, portioning per person and much more for any cook at any experience level. It's proven, cooking for yourself and family is healthier, less expensive, and fun to entertain friends and family. This guide can be tucked into a drawer or hung on the refrigerator for the fastest access possible for your cooking needs and without the danger of a phone or tablet swimming in your sauce or sizzling on a burner. 6 page laminated guide includes:Key to AbbreviationsMeasuring DevicesCommon Temperatures & ConversionsLiquid Measuring TipsDry Measuring TipsHigh AltitudeThe MicrowaveDos & Don'tsCooking ShortcutsBroilingThe Slow CookerBraisingRoastingCompany for DinnerCookware CapacitiesParty PlannerFood StorageSubstitutionsEquivalentsRecipe Language: What Does It Mean A Chef's Pantry. Seller Inventory # 9781423239765
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Seller: moluna, Greven, Germany
Condition: New. Seller Inventory # 1912708135
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