Items related to 101 Things to Do With a Blender

101 Things to Do With a Blender - Softcover

Book 20 of 49: 101 Things To Do With

Patrick, Toni

  • 3.28 out of 5 stars
    18 ratings by Goodreads
 
9781423606901: 101 Things to Do With a Blender

Synopsis

Includes blender recipes for dips and spreads, soups, breakfasts, dinners, desserts, sauces and dressings and smoothies and shakes, in a book that includes such recipes as Almond Feta Cheese Spread, Beefy Vegetable Soup, Green Pepper Meatballs, Chocolate Mousse and much more. Original.

"synopsis" may belong to another edition of this title.

About the Author

Toni Patrick is also the author of 101 Things to Do with Ramen Noodles, 101 Things to Do with Mac & Cheese, and 101 Things to Do with Canned Biscuits. She lives in Colorado.

From the Back Cover

101 Things To Do With a Blender

Make your next meal or treat in a snap―just whirl, chop, or mix it in a blender!

Applesauce Muffins

French Onion Dip

Stuffed Zucchini

Cheeseburger Bake

Chocolate Cinnamon Cake

Pear-Pineapple Smoothie

And more!

Excerpt. © Reprinted by permission. All rights reserved.

Baked French Toast

4 eggs

1 1/2 cups milk

1/2 cup heavy cream

3 teaspoons cinnamon

3 teaspoons vanilla

8 pieces Texas toast, each cut into 9 pieces

In a blender, mix together all ingredients except bread until fluffy. In a greased 9 x 13-inch glass baking dish, evenly distribute bread pieces. Pour egg mixture over bread, making sure to soak each piece. Refrigerate at least 1 hour, or overnight.

Preheat oven to 350 degrees.

Bake for 45 minutes, or until a toothpick inserted in the center comes out clean. Makes 4 servings.

"About this title" may belong to another edition of this title.