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Cocoa and Chocolate: A Short History Of Their Production and Use, With Full and Particular Account Of Their Properties, and Of the Various Methods Of Preparing Them For Food (Applewood Books) - Softcover
The late 19th century saw a boom in the popularity of chocolate and chocolate products in America. James Bugbee's 1886 work, published under the auspices of the Walter Baker Chocolate Company, provides background information on the botanical properties and manufacture of the cocoa plant, as well as a myriad of delicious chocolate recipes formulated for the home cook.
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- PublisherApplewood Books
- Publication date2008
- ISBN 10 1429011009
- ISBN 13 9781429011006
- BindingPaperback
- Number of pages180
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Cocoa and Chocolate: A Short History Of Their Production and Use, With Full and Particular Account Of Their Properties, and Of the Various Methods Of Preparing Them For Food (Applewood Books)
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