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Clayton's Quaker Cook-Book: Being a Practical Treatise on the Culinary Art Adapted to the Tastes and Wants of All Classes (Applewood Books) - Softcover
Synopsis
In his 1883 cookbook, H.J. Clayton shares the recipes and techniques he learned growing up in a farm kitchen.
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- PublisherApplewood Books
- Publication date2008
- ISBN 10 1429011300
- ISBN 13 9781429011303
- BindingPaperback
- LanguageEnglish
- Number of pages104
- Rating
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Clayton's Quaker Cook-Book: Being a Practical Treatise on the Culinary Art Adapted to the Tastes and Wants of All Classes (Applewood Books)
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Clayton's Quaker Cook-Book: Being a Practical Treatise on the Culinary Art Adapted to the Tastes and Wants of All Classes (Cooking in America)
Seller: BennettBooksLtd, North Las Vegas, NV, U.S.A.
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paperback. Condition: New. In shrink wrap. Looks like an interesting title! Seller Inventory # Q-1429011300
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