Items related to Retreat: The Joy of Conscious Eating
With 80 delicious vegetarian dishes, this collection offers a glimpse of what it is like to be on a cookery retreat with acclaimed chef Daniel Jardim. Retreat shows readers how to create a greater sense of mindfulness in their everyday lives by being in closer harmony with the food that they prepare while the stunning and mouthwatering photographs reflect Daniel’s playful interaction with a wide array of flavors and influences—from Thai and Japanese to Moroccan and Indian. Divided into four seasonal sections, Retreat provides guidance on selecting the best seasonal produce and appropriate cooking techniques that match the body’s needs through the different phases of the year. The dishes are aimed at aspiring cooks of all levels and are a heartfelt celebration of the joyous communion that we can experience through food and eating.
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About the Author:
Daniel Jardim grew up in a Portuguese family, born to the owners of the Jardim School of Cookery. He has worked as a chef at various Japanese restaurants and at the Buddhist Retreat Centre and teaches at cookery retreats.
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- PublisherJacana Media
- Publication date2014
- ISBN 10 1431405566
- ISBN 13 9781431405565
- BindingPaperback
- Number of pages224
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Retreat : The Joy of Conscious Eating
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Retreat
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Book Description Paperback. Condition: new. Paperback. Daniel Jardim was the resident cook at the Buddhist Retreat Centre and created the recipes for the very popular The Cake the Buddha Ate. Today Daniel teaches cookery retreats around the country with a strong emphasis on the consciousness of the food and the eater. Retreat is a collection of 80 delicious vegetarian dishes and is a glimpse of what it is like to be on a cookery retreat with Daniel. Retreat shows us how to create a greater sense of mindfulness in our everyday lives by being in closer harmony with the food that we prepare. Sue Cooper, a clinical psychologist who integrates psychotherapy and meditation in her practice and who has worked extensively with Daniel, introduces the book. The book is divided into four seasonal sections with helpful tips on selecting the best seasonal produce and appropriate cooking techniques that match the body's needs as wemove through the different phases of the year. Photographs by Sarah Shafer accompany the mouth-watering and unusual dishes to re?ect Daniel's playful interaction with a wide array of ?avours and in?uences - from Thai and Japanese, to Moroccan and Indian.The photographs also focus on some of the breath-taking and often subtle changes that occur in nature as the year progresses, inviting the reader to become more aware of the essential qualities of each season. The dishes are aimed at aspiring cooks of all levels and are a heartfelt celebration of the joyous communion that we can experience through food and eating. Retreat is a collection of 80 delicious vegetarian dishes and is a glimpse of what it is like to be on a cookery retreat with Daniel. Retreat shows us how to create a greater sense of mindfulness in our everyday lives by being in closer harmony with the food that we prepare. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781431405565
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Retreat: The Joy of Conscious Eating
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Book Description Paperback. Condition: Brand New. 193 pages. 10.50x8.00x0.75 inches. In Stock. Seller Inventory # __1431405566
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Retreat: The joy of conscious eating
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Book Description Paperback. Condition: New. New copy - Usually dispatched within 4 working days. Retreat is a collection of 80 delicious vegetarian dishes and is a glimpse of what it is like to be on a cookery retreat with Daniel. Retreat shows us how to create a greater sense of mindfulness in our everyday lives by being in closer harmony with the food that we prepare. Seller Inventory # B9781431405565
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Book Description Paperback. Condition: New. Seller Inventory # 6666-CBK-9781431405565
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Retreat : The Joy of Conscious Eating
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ISBN 10: 1431405566
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Retreat: The Joy of Conscious Eating
Published by
Jacana Media (Pty) Ltd
(2014)
ISBN 10: 1431405566
ISBN 13: 9781431405565
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Book Description Condition: New. Retreat is a collection of 80 delicious vegetarian dishes and is a glimpse of what it is like to be on a cookery retreat with Daniel. Retreat shows us how to create a greater sense of mindfulness in our everyday lives by being in closer harmony with the food that we prepare. Num Pages: 224 pages, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 210 x 269 x 15. Weight in Grams: 816. . 2014. Paperback. . . . . Books ship from the US and Ireland. Seller Inventory # V9781431405565
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