Items related to Edible Cocktails: From Garden to Glass - Seasonal Cocktails...
Cocktails good enough to eat!
Your favorite food is fresh, local, and homemade—and now your cocktails can be, too!
Whether you're plucking fresh mint from your own garden or buying buckets of juicy blackberries from the farmers' market, taking these inspiring ingredients from garden to glass is what Edible Cocktails is all about. And mixing unique, delicious drinks like a Lavender Gin Sour or a Basil Grass Lemon Drop is easier than you think. Just try the following:
With full-color photographs and more than 100 cocktail recipes, you'll be infusing your life—and your cocktails!&151;with wholesome and homegrown ingredients in no time.
Your favorite food is fresh, local, and homemade—and now your cocktails can be, too!
Whether you're plucking fresh mint from your own garden or buying buckets of juicy blackberries from the farmers' market, taking these inspiring ingredients from garden to glass is what Edible Cocktails is all about. And mixing unique, delicious drinks like a Lavender Gin Sour or a Basil Grass Lemon Drop is easier than you think. Just try the following:
- Plant your own "cocktail garden"
- Utilize seasonal, fresh farmers' market finds or pluck tasty treasures in the wild
- Infuse spirits and make homemade liqueurs
- Create homemade syrups, purees, and jams
- Use eggs, dairy, and even meat in your cocktail for modern mixology explorations
With full-color photographs and more than 100 cocktail recipes, you'll be infusing your life—and your cocktails!&151;with wholesome and homegrown ingredients in no time.
"synopsis" may belong to another edition of this title.
Review:
Shake all ingredients, except sparkling wine and lemon twist, with ice. Strain into a champagne flute, top with bubbly. Garnish with a lemon twist.
About the Author:
Featured Recipe: Singing Pear
This sparkling cocktail is floral and fruity but not overly sweet. The floral notes in the elderflower liqueur are particularly nice with pear.
Ingredients:
- 3/4 ounce pear nectar (or 1/4 fresh, ripe pear that can be muddled into the cocktail glass with the lemon juice before adding the alcohol)
- 1/4 ounce fresh lemon juice
- 1 ounce cachaça
- 1/2 ounce elderflower liqueur
- Pinch nutmeg
- 2 ounces sparkling wine
- Lemon twist
Shake all ingredients, except sparkling wine and lemon twist, with ice. Strain into a champagne flute, top with bubbly. Garnish with a lemon twist.
Natalie Bovis, The Liquid Muse, is a recognized beverage consultant, mixologist, and author of Preggatinis and The Bubbly Bride. She is the spokesperson for Fre® Alcohol-Removed Wine and is the co-creator of a line of pre-bottled organic cocktails called O.M., set to hit high-end supermarket shelves in 2011. Visit her website www.theliquidmuse.com.
"About this title" may belong to another edition of this title.
- PublisherAdams Media
- Publication date2012
- ISBN 10 1440529728
- ISBN 13 9781440529726
- BindingPaperback
- Number of pages224
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Book Description Paperback. Condition: new. Paperback. Cocktails good enough to eat!Your favorite food is fresh, local, and homemadeand now your cocktails can be, too!Whether you're plucking fresh mint from your own garden or buying buckets of juicy blackberries from the farmers' market, taking these inspiring ingredients from garden to glass is what Edible Cocktails is all about. And mixing unique, delicious drinks like a Lavender Gin Sour or a Basil Grass Lemon Drop is easier than you think. Just try the following:Plant your own "cocktail garden"Utilize seasonal, fresh farmers' market finds or pluck tasty treasures in the wildInfuse spirits and make homemade liqueursCreate homemade syrups, purees, and jamsUse eggs, dairy, and even meat in your cocktail for modern mixology explorations With full-color photographs and more than 100 cocktail recipes, you'll be infusing your lifeand your cocktails!&151;with wholesome and homegrown ingredients in no time. Synopsis coming soon. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781440529726
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Edible Cocktails: From Garden to Glass - Seasonal Cocktails with a Fresh Twist
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Book Description Condition: New. Presents a collection of cocktail recipes made with fresh, healthy, and homemade ingredients. In this title, readers will find out how to: create their own "cocktail garden"; utilise seasonal, fresh farmer's market finds or pluck tasty treasures in the wild; infuse spirits and make homemade liqueurs; and, create homemade syrups, purees, and jams. Num Pages: 224 pages. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 208 x 177 x 14. Weight in Grams: 526. From Garden to Glass - Seasonal Cocktails to Sip in Style. 224 pages. Presents a collection of cocktail recipes made with fresh, healthy, and homemade ingredients. In this title, readers will find out how to: create their own "cocktail garden"; utilise seasonal, fresh farmer's market finds or pluck tasty treasures in the wild; infuse spirits and make homemade liqueurs; and, create homemade syrups, purees, and jams. Cateogry: (G) General (US: Trade). BIC Classification: WBXD3. Dimension: 208 x 177 x 14. Weight: 526. . 2012. Original. Paperback. . . . . Seller Inventory # V9781440529726
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Edible Cocktails: From Garden to Glass - Seasonal Cocktails with a Fresh Twist
Published by
Adams Media
(2012)
ISBN 10: 1440529728
ISBN 13: 9781440529726
New
Softcover
Quantity: 15
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Book Description Condition: New. Presents a collection of cocktail recipes made with fresh, healthy, and homemade ingredients. In this title, readers will find out how to: create their own "cocktail garden"; utilise seasonal, fresh farmer's market finds or pluck tasty treasures in the wild; infuse spirits and make homemade liqueurs; and, create homemade syrups, purees, and jams. Num Pages: 224 pages. BIC Classification: WBXD3. Category: (G) General (US: Trade). Dimension: 208 x 177 x 14. Weight in Grams: 526. From Garden to Glass - Seasonal Cocktails to Sip in Style. 224 pages. Presents a collection of cocktail recipes made with fresh, healthy, and homemade ingredients. In this title, readers will find out how to: create their own "cocktail garden"; utilise seasonal, fresh farmer's market finds or pluck tasty treasures in the wild; infuse spirits and make homemade liqueurs; and, create homemade syrups, purees, and jams. Cateogry: (G) General (US: Trade). BIC Classification: WBXD3. Dimension: 208 x 177 x 14. Weight: 526. . 2012. Original. Paperback. . . . . Books ship from the US and Ireland. Seller Inventory # V9781440529726
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