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Synopsis
Among enthusiasts, Seattle s Top Pot Doughnuts reigns supreme. Now, doughnut aficionados everywhere can enjoy these tasty treats at home. Committed bakers, casual home cooks, and sweet-toothed fans will eat up these 50 tried-and-true recipes from classic Old-Fashioneds to the signature Pink Feather Boa and become experts themselves after learning the secrets of doughnut-making tools, terms, and techniques (no, you don't need a deep fryer). And the selections of toppings and glazes, from chocolate to lavender? That s just icing on the doughnut.
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About the Author
Mark and Michael Klebeck are construction guys turned entrepreneurs who opened Top Pot Doughnuts in 2002. They live in Seattle.
Jess Thomson is a Seattle-based blogger and freelance writer.
Scott Pitts is a Seattle-based photographer.
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- PublisherChronicle Books
- Publication date2011
- ISBN 10 1452102120
- ISBN 13 9781452102122
- BindingHardcover
- LanguageEnglish
- Edition number1
- Number of pages144
- Rating
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