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Air Fryer Cookbook: In the Kitchen - Hardcover

 
9781462118090: Air Fryer Cookbook: In the Kitchen
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Air fryers are revolutionary kitchen appliances that use superheated air to fry, bake, grill, and steam without added oils and calories. Filled with delicious recipes for breakfasts, vegetables, sides, main dishes, and even desserts, this inspiring cookbook can also be used with induction air cooking. Create healthy, balanced, easy meals you and your whole family will love!

Put your Air Fryer to good use with some handy and delicious recipes from our very own Allison Waggoner! "In the Kitchen" Air Fryer Cookbook is choc-a-block full of healthy and yummy recipes - universal recipes for all types of Air Fryers. The recipes work with any model of air fryer, convection and induction air cooking. The book has over 100 recipes - simple and easy dishes from breakfast to desserts!
This cookbook is your complete Air Fry cooking guide - it takes you step by step to create, not only the recipes in the book, but all of your favorites. The frequently asked question guide section answers all your questions about air frying, and a variety of recipes - everything from award winning Buffalo Wings to the perfect French fry, Biscuit Beignets with Praline Sauce, Maple Glazed Donuts, Vegetable and Kale Chips, Soy Salmon Steaks, Taco Cups, Pizza Rolls, Island Coconut Shrimp, Torn Bread Salad, Southern Buttermilk Fried Chicken, Chocolate Lava Cakes, Lemon Sponge Cake, Pecan Pie Bread Pudding and much more! Foods you love without the grease.
Healthy cooking means a healthy you!
Additional Information:
  • Dimensions: 7-1/4"L x 9-1/4"H x 1/2"W
  • Book Binding: Hardback; image wrap with smooth, glossy finish
  • Page Count: 151 pages, full color, 102 recipes
  • ISBN Number: 978-1-4621-1809-0
  • Country of Origin: USA

"synopsis" may belong to another edition of this title.

From the Author:
In Her Own Words:
"When I gather with my family and friends to celebrate birthdays, anniversaries, graduations,and Sunday mornings with the crossword, we celebrate with food. In a fast-moving world, I try to stop for a moment each day and be thankful over a delicious meal. I grew up in a home where my mom's Sunday night dinner was a time I looked forward to all week. My mom is kind, driven, and inspiring. She is thankful for every moment with her children and grandchildren and that love always comes across in her cooking. In culinary school, I was lucky enough to have amazing mentors. They taught me to appreciate ingredients that sometimes would have been overlooked. I realized in my classes that the serenity one feels when doing something they love and appreciate could bring them peace."
"Today, I love going to the market, finding fresh fruits and vegetables, and coming home to cook for my family and friends. Finding tomatoes that are so ripe they are sweet. Smelling fresh breads, knowing the dedication and soul that went into the twelve-hour baking process. It is, for me, an unapologetic way of finding a balance in my hectic life. I am blessed that I get to share those experiences with my daughter, Jordon. She reminds me of the lessons my mother taught me. Be kind, give love and share laughter. Growing up, I learned that one person alone does not make a conversation, nor does a tomato make a sauce. So invite a friend."
From the Back Cover:

Welcome to the wonderful world of air frying!

Air fryers are revolutionary kitchen appliances that use superheated air to fry, bake, grill, and steam without the added calories and mess of traditional cooking methods. Fast and fuss-free, air fryers cook food uniformly and seal in all the natural juices!

Discover how easy it is to enjoy delicious breakfasts, vegetables, sides, main dishes, and even desserts!

These flavorful recipes will work with every size and style of air fryer, and you can also prepare them with induction air cooking. Perfect for beginners and pros alike, this book will inspire you to cook healthy, balanced meals you and your whole family will love.

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  • PublisherCedar Fort, Inc.
  • Publication date2015
  • ISBN 10 1462118097
  • ISBN 13 9781462118090
  • BindingHardcover
  • Edition number2
  • Number of pages160
  • Rating

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9781462119615: Air Fryer Cookbook: In the Kitchen (2nd Edition)

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ISBN 10:  1462119611 ISBN 13:  9781462119615
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