What? Treat your candida while eating desserts? It sounds backwards, doesn’t it. Anyone with candida can tell you that sugar and starches feed the problem. But now you can enjoy homemade chocolate chip cookies, multi-layered bars, luscious cheesecake, and delicious frappuccinos without the worry! Filled with over 70 delicious desserts to satisfy any sweet tooth, The Sweeter Side of Candida is completely safe for someone with or without candida, on a sugar-free or gluten-free diet, or who simply wants healthier desserts! Additional candida eCookbooks and the full Kicking Candida Program is available at www.kickingcandida.com.
"synopsis" may belong to another edition of this title.
Paula Miller is a wife and homeschooling mom of six. Several family health issues involving Lyme disease, food allergies, and candida has created a passion to help women with candida and food cravings heal their gut and drop the weight at http://wholeintentions.com Sarah Ives is a follower of Christ, wife to her best friend, Aeron, mother of three small children, home manager and educator, wannabe gourmet chef, and candida fighter.
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