The Ultimate Guide to Cooking Rice the Indian Way (How To Cook Everything In A Jiffy) - Softcover

Book 6 of 12: How To Cook Everything In A Jiffy

Kumar, Prasenjeet

 
9781507658109: The Ultimate Guide to Cooking Rice the Indian Way (How To Cook Everything In A Jiffy)

Synopsis

From a Bed for Curries to Pilaf, Biryani, Khichdi, Idli, Dosa, Savouries and Desserts, No One Cooks Rice as Lovingly as the Indians Do...From Prasenjeet Kumar, the Amazon #1 bestseller of the “Cooking In A Jiffy” series of books, comes the ultimate rice cookbook that anyone looking for gluten-free food should just grab with both hands.Cataloguing the legendary “love affair” that Indians have with rice, the book narrates how rice forms an intrinsic part of every Indian’s life from birth till death. In this background, this rice cookbook presents a total of 35 mouth-watering rice dishes, including 20 dishes where rice cookers can be used. There are eight plain rice recipes, five for cooking rice with lentils, five each for cooking rice with vegetables and meats, five ways to use rice in snacks and seven as desserts.

"synopsis" may belong to another edition of this title.

About the Author

Prasenjeet Kumar is a Law graduate from the University College London (2005-2008), London University and a Philosophy Honours graduate from St. Stephen's College (2002-2005), Delhi University. In addition, he holds a Legal Practice Course (LPC) Diploma from College of Law, Bloomsbury, London. Prasenjeet loves gourmet food, music, films, golf and traveling. He has already covered seventeen countries including Canada, China, Denmark, Dubai, Germany, Hong Kong, Indonesia, Macau, Malaysia, Sharjah, Sweden, Switzerland, Thailand, Turkey, UK, Uzbekistan, and the USA. Prasenjeet is the self-taught designer, writer, editor and proud owner of the website http://www.cookinginajiffy.com/ which he has dedicated to his mother and http://www.publishwithprasen.com where he shares tips on self- publishing.

"About this title" may belong to another edition of this title.

Other Popular Editions of the Same Title

9788195851324: The Ultimate Guide to Cooking Rice the Indian Way (Cooking in a Jiffy)

Featured Edition

ISBN 10:  8195851320 ISBN 13:  9788195851324
Publisher: Prasen Publishers Llp, 2024
Softcover