The Official Guide Pit Smoker Recipes Cookbook is the only meat smoking and barbecue guide you'll ever need to be a smoker guru. Packed with tips and smoker recipes for mastering the art of slow-cooking meat. Step-by-step guidelines to master pit smoker cooking. Create delicious mind-blowing, ridiculously tasteful smoker recipes and unlock the secrets behind truly great barbecuing with this smoker cookbook. Find awesome flavors you never new existed cooking with many types of wood, like hickory, cherry, apple and mesquite that will melt in your mouth and leave you craving for more.
"synopsis" may belong to another edition of this title.
Jack Downey is a publisher, writer, artist, entrepreneur and a professional chef. Obsessed with a passion for preparing exquisite meals top grilling expert Jack Downey's recipe books have become a much in demand household item and used by family’s around the world. Author of numerous books and known as an authority in competitive grilling and smoking with award winning recipes. A publisher for many talented but unknown writers A naturalist at heart! You will enjoy all my informative books on many various subjects like Aromatherapy One Drop a Time. I would love to hear from you! Please leave a nice review.
"About this title" may belong to another edition of this title.
Shipping:
US$ 12.92
From United Kingdom to U.S.A.
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 76 pages. 8.50x5.50x0.18 inches. This item is printed on demand. Seller Inventory # zk1533088276
Quantity: 1 available