Items related to FLAVOURING (Flavoring) WITH OLIVE OIL

FLAVOURING (Flavoring) WITH OLIVE OIL - Hardcover

 
9781551105017: FLAVOURING (Flavoring) WITH OLIVE OIL
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This book has great recipes for the grandest dinner parties, family meals, or cooking for one. It has so many delicious recipes that you will forget it's also good for you too.

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  • PublisherWhitecap Books, Limited
  • Publication date1996
  • ISBN 10 1551105012
  • ISBN 13 9781551105017
  • BindingHardcover
  • Edition number1

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9781841724423: Flavouring With Olive Oil

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ISBN 10:  1841724424 ISBN 13:  9781841724423
Publisher: Ryland Peters & Small, 1709
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Gordon-Smith, Clare
Published by Whitecap Books, Limited (1996)
ISBN 10: 1551105012 ISBN 13: 9781551105017
Used Hardcover Quantity: 1
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Better World Books
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Book Description Condition: Good. First Canadian Edition. Used book that is in clean, average condition without any missing pages. Seller Inventory # 40623354-6

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Gordon-Smith, Clare
Published by Whitecap Books, Limited (1996)
ISBN 10: 1551105012 ISBN 13: 9781551105017
Used Hardcover Quantity: 1
Seller:
Better World Books
(Mishawaka, IN, U.S.A.)

Book Description Condition: As New. First Canadian Edition. Used book that is in almost brand-new condition. Seller Inventory # 46456654-6

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Gordon-Smith, Clare
ISBN 10: 1551105012 ISBN 13: 9781551105017
Used Hardcover First Edition Quantity: 1
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W. Fraser Sandercombe
(Burlington, ON, Canada)

Book Description Hardcover. Condition: Very Good+. Dust Jacket Condition: Very Good+. James Merrell; (illustrator). First Printing - First Thus. 46 pp. Yellow boards lettered in silver on the spine; headband; illustrated throughout with colour photographs by James Merrell. Lightly rubbed at the corners of the dustjacket; price intact; no interior markings. The Contents are: The Flavors of Olive Oil; Appetizers; Entrees; Pasta; Rice; Vegetables; and Something Sweet; followed by an index. There are too many recipes to list them all but some of the highlights are: Char-grilled asparagus with a warm bread salad; Green basil pesto; Seared fillet of beef with olives, tomatoes and arugula; Orange and lemon polenta cake; chicken breasts with pancetta and rosemary oil; Lamb Provencal; Baked green gnocchi with onion confit; Char-grilled tuna with red onion salad and gremolata; and many more. Size: 8vo. Book. Seller Inventory # 227302

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Gordon-Smith, Clare.
Published by Whitecap (1996)
ISBN 10: 1551105012 ISBN 13: 9781551105017
Used Hardcover Quantity: 1
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Cambridge Rare Books
(Cambridge, GLOUC, United Kingdom)

Book Description Hardback. Condition: VERY GOOD. 1996. Whitecap. Hardcover. Book-VG. DJ-VG. 7.5x7.5. 64pp. Profuse colour photos. Pictorial endpapers. Seller Inventory # 1548748

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Gordon-Smith, Clare
Published by Whitecap Books, Limited (1996)
ISBN 10: 1551105012 ISBN 13: 9781551105017
Used Hardcover Quantity: 1
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Irish Booksellers
(Portland, ME, U.S.A.)

Book Description Condition: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book. Seller Inventory # 1-1551105012-G

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