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Chef on the Run: Simply the Best - Softcover

 
9781551925639: Chef on the Run: Simply the Best

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From Roasted Asparagus-Bocconcini Salad and Mediterranean Rack of Lamb to Strawberries 'n' Champagne Soup and Mango Panna Cotta, these tantalizing dishes represent a wide range of sources and styles covering every meal and the in-betweens. Some are adapted from cuisine sampled during the author's global treks with the Canadian Olympic team; some are from friends and other chefs; and some Clement created in her cooking classes and restaurant. Complete with color photographs, this 20th anniversary collection of recipes from this celebrity chef are simply the best.

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Diane Clement
Published by Raincoast Books, 2003
ISBN 10: 155192563X ISBN 13: 9781551925639
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.14. Seller Inventory # G155192563XI4N00

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Clement, Diane
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ISBN 10: 155192563X ISBN 13: 9781551925639
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Clement, Diane
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ISBN 10: 155192563X ISBN 13: 9781551925639
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Clement, Diane
Published by Raincoast Books, Vancouver, 2002
ISBN 10: 155192563X ISBN 13: 9781551925639
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Clement, Diane
Published by Raincoast Books, 2003
ISBN 10: 155192563X ISBN 13: 9781551925639
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Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR004746205

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Clement, Diane
Published by Raincoast Book Distribution, 2003
ISBN 10: 155192563X ISBN 13: 9781551925639
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Condition: Good. Used book that is in clean, average condition without any missing pages. Seller Inventory # 8309992-75

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Clement, Diane
Published by Raincoast Book Distribution, 2003
ISBN 10: 155192563X ISBN 13: 9781551925639
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ISBN 10: 155192563X ISBN 13: 9781551925639
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Soft cover. Condition: Near Fine. John Sherlock Photography (illustrator). 1st Edition. A very nice soft cover copy without flaw. 7 X 9" 240 pages. This collection marks the 20th anniversary of celebrity chef Diane Clement's "Chef On The Run" cookbooks and brings together into one volume some of the best recipes from her popular series (Chef On The Run, More Chef On The Run, Chef and Doctor On The Run and Fresh Chef On The Run). "Simply the Best" brings all the best food - fresh, easy to make and always tasty - from Diane's kitchen to yours. Also included are menu suggestions, valuable tips on entertaining, key kitchen equipment tips, as well as fun, tantalizing stories about the history of each recipe. Seller Inventory # 578343

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Clement, Diane
Published by Raincoast Books, 2003
ISBN 10: 155192563X ISBN 13: 9781551925639
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