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Synopsis
A collection of over 200 recipes, the all new redesigned edition of SIMMERING SUPPERS is full of delicious one-pot dinners.
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Review
Rux Martin and JoAnne B. Cats-Baril insist that, "Too many cooks don't spoil the broth." One look at Simmering Suppers and you'll agree. They assembled this large-format softcover book from recipes submitted by the readers, editors, and writers who contribute to Harrowsmith magazine. Published in 1988, this book is still a treasure-trove of flavorful food that is simple to prepare, yet a bit different. It offers soups, stews, and casseroles which come from, or are inspired by dishes from all over the world. In Harrowsmith style, this is no-nonsense food including meat and poultry dishes that balance good sense, efficiency and pleasure. Fresh Tuna-Tomato Stew, Curried Chicken with Cashews, and Cheesey Caraway Beer Bread illustrate the scope of the food, which is mostly suited to everyday meals and casual entertaining.
About the Author
Edited by Rux Martin and JoAnne B. C ats-Baril ; Compiled from the personal recipe collections of th
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- PublisherFirefly Books
- Publication date1997
- ISBN 10 1552091821
- ISBN 13 9781552091821
- BindingPaperback
- LanguageEnglish
- Edition number1
- Number of pages192
- EditorMartin Rux, Cats-Baril JoAnne
- Rating
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Simmering Suppers: Classic & Creative One-Pot Meals from Harrowsmith Kitchens
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Firefly Books, Buffalo, NY, 1997
ISBN 10: 1552091821
ISBN 13: 9781552091821
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Simmering Suppers: Classic and Creative One-Pot Meals from Harrowsmith Kitchens
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