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Care and Handling of Salmon: The Key to Quality - Softcover

 
9781566120104: Care and Handling of Salmon: The Key to Quality

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John P. Doyle
ISBN 10: 1566120101 ISBN 13: 9781566120104
Used Soft cover

Seller: Stillwaters Environmental Ctr of the Great Peninsula Conservancy, Kingston, WA, U.S.A.

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Soft cover. Condition: Near Fine. No Jacket. Sports. This book is in near fine condition. There are no tears or stains but there is a name printed of the fly leaf. The purpose of this book is to summarize available information on the major quality problems encountered by users of wild Pacific salmon and to make recommendations for the improvement of quality. The nine chapters include: introduction, objective, biology, causes of quality problems, improving handling techniques, harvest methods, and cleaning and sanitation. Proceeds of the sale of this book benefit environmental education and restoration. Seller Inventory # 005728

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