Parties are a snap with Auntie Muriel's delicious, easy-to-follow recipes for the most delectable pupu in Hawaii. From rib-sticking sweet sour pork to simple, elegant rolled watercress sandwiches, you'll find 188 essential party recipes from Hawaii's celebrated food lover and cookbook author Muriel Miura.
"synopsis" may belong to another edition of this title.
Muriel Miura is the author and editor of numerous cookbooks. She may be most recognized for her nationally televised cooking shows from the 1970s, New World of Cooking with Muriel and Cook Japanese. Comfortable with all types of cuisines, Miura is known for adding a touch of Hawaii to her recipes.
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