Synopsis
A primer on adhering to a low-carb lifestyle when eating on the go lists menu items or combinations that are compatible with such diets as The Zone and South Beach, in a guide that also provides calorie and carbohydrate content information and a seven-day program for fast-food meals. Original.
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About the Author
Tracy Jones, M.S., has worked as a biologist and biological technician with the University of California at Berkeley, the University of California at Davis, and biotechnology companies in the San Francisco Bay Area. She currently works in private practice as a nutritionist, helping clients with special concerns find diets that fit their lifestyles.
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The Smart Carb Guide to Eating Out
Published by
Avery (edition ), 2004
ISBN 10: 158333209X
ISBN 13: 9781583332092
Used
Mass Market Paperback
Seller: BooksRun, Philadelphia, PA, U.S.A.
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The Smart Carb Guide to Eating Out
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Condition: good. Fast Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy. Seller Inventory # GWV.158333209X.G
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The Smart Carb Guide to Eating Out
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Unknown. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G158333209XI2N00
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The Smart Carb Guide to Eating Out : Fast-Food and Family Restaurants
Published by
Penguin Publishing Group, 2004
ISBN 10: 158333209X
ISBN 13: 9781583332092
Used
Softcover
Seller: Better World Books: West, Reno, NV, U.S.A.
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Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 38408830-6
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THE SMART CARB GUIDE TO EATING O
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Condition: New. New. In shrink wrap. Looks like an interesting title! 2.2. Seller Inventory # Q-158333209X