Items related to Fine Haitian Cuisine: A Broad Collection of Haitian...
Fine Haitian Cuisine is a wide-ranging collection of Haitian home-style recipes for delicious, authentic, and traditional dishes. The book is the expression of Mrs. Ménager's family lifelong love and appreciation of Haitian food. Thoughtful suggestions accompany most of the dishes and a useful glossary is provided at the end of the book.
Fine Haitian Cuisine is a gastronomic delight, an extraordinary trip through good memories, traditions, and way of life. It is both entertaining and informative. It will be a great gift for Haitian-Americans raised in the USA, and anyone interested in exotic cuisine. Consider it as a gift for Wedding, Christmas, Mother's Day, birthday, or for any other occasion.
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About the Author:
Mona Cassion Menager is Medical Doctor with love for the art of Fine Cuisine. Her interest developped by the lifelong love and appreciation of Haitian foods in her family from her grandmother to her mother and now to her and children.
Review:
She carefully select recipes, ingredients, methods, and tips to pass on the pleasure of preparing and serving delicious Haitian food with style and confidence.
Haitian cuisine, with its strong African and French influences, holds a unique position in the world of Caribbean cooking. --Fequiere Vilsaint, Miami Book Fair, Oct. 27, 2005
"About this title" may belong to another edition of this title.
- PublisherEduca Vision
- Publication date2005
- ISBN 10 158432256X
- ISBN 13 9781584322566
- BindingPaperback
- Number of pages450
- Rating
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