Items related to Atlanta Classic Desserts: Recipes from Favorite Restaurants
Synopsis
Irresistible delights showcasing Atlanta's sweet side. Georgia Muscadine, Hummingbird Cake, and Warm Peach Cobbler are only a few of the delectable dishes Atlantans enjoy at the close of an excellent meal. Filled with gorgeous photographs and history about the dishes and the restaurants that made them famous, this stylish gift cookbook presents the finest desserts from such renowned restaurants as The Dining Room, Rathbun's, and Douceur de France in a clear and elegant format that will allow every home cook to entertain like a world-class gastronome.
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From the Publisher
FEATURED ALTERNATE FOR THE GOOD COOKŪ BOOK CLUB
From the Inside Flap
Don't let the magnolias, the syrupy-slow drawl, and the sweet manners of Atlantans fool you into thinking that the city is a throwback to another era. This metropolis has come a long way since Scarlett uttered those famous cinematic words, "As God is my witness, I'll never be hungry again!"
Atlanta is the fastest-growing metropolitan area in the nation and rightly views itself as the leader of a progressive "New South." Unlike many other Southern cities, such as Charleston, Savannah, and New Orleans, Atlanta chose not to retain its historic Old South architectural characteristics. Instead, food has become one of Atlanta's most enduring cultural legacies.
Perhaps syllabubs, pandowdies, and ambrosias once ruled here, but the cake has outlasted them all, evolving into ever-more glorious forms. Atlanta excels at the specialty cake--created by professionals, layered with berries, frosted in buttercream, pooled in chocolate sauce. But lest you think that is all the city has to offer, "Atlanta Classic Desserts" serves up more than forty recipes for pies, cookies, candy, cobblers, puddings, ice cream, and more.
Serving as a restaurant guide as well as a cookbook, "Atlanta Classic Desserts" features photographs, history, musings, and stories to accompany the many mouth-watering recipes. Enjoy!
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- PublisherPelican Publishing
- Publication date2009
- ISBN 10 1589806212
- ISBN 13 9781589806214
- BindingHardcover
- Number of pages96
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Atlanta Classic Desserts
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ISBN 10: 1589806212
ISBN 13: 9781589806214
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