This handy card deck features 50 delicious recipes collected from the popular book More Backcountry Cooking, and is guaranteed to make any hungry camper smile. Whether you are heading out car camping or on a three-day backpacking trip, choose the recipes you want to make on your trip and stow the cards in your pack!
Recipes include: Breakfast Tofu Scramble, Heavenly Hash Browns, Coffee Cake, Curried Apple-Cashew Couscous, Cheddar Cheese Chowder, Crab-Stuffed Pita Pockets, Snow Pea & Red Pepper Salad with Ginger-Soy Dressing, Pesto Walnut Risotto, Shepherds Pie, Cashew-Ginger Chicken and Rice, Apple Cobbler, Backcountry Fruit Tart.
"synopsis" may belong to another edition of this title.
DORCAS MILLER is the author of Backcountry Cooking and More Backcountry Cooking, and lives in Chelsea, Maine.
"About this title" may belong to another edition of this title.
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