Storey's Guide to Raising Meat Goats: Managing - Breeding - Marketing - Hardcover

Book 3 of 17: Storey?s Guide to Raising

Sayer, Maggie

  • 4.18 out of 5 stars
    131 ratings by Goodreads
 
9781603425834: Storey's Guide to Raising Meat Goats: Managing - Breeding - Marketing
Hardcover
ISBN 10: 1603425837 ISBN 13: 9781603425834
Publisher: Storey Books, 2010

Synopsis

Discover how raising your own meat goats can be a fun and profitable endeavor. Offering plenty of tips for creating an economically viable operation and identifying niche markets for your products, Storey&;s Guide to Raising Meat Goats shows you how to care for a thriving and productive herd full of healthy and happy animals.
 

"synopsis" may belong to another edition of this title.

About the Author

Maggie Sayer has written numerous articles on animal raising and husbandry. Her Boer goats and dozens of rescued animals share the farm with Sayer and her husband in the Ozark region of Arkansas, where goat production has taken sustainable agriculture by storm.

"About this title" may belong to another edition of this title.

Publisher
Storey Books
Publication date
2010
Language
English
ISBN 10 
1603425837
ISBN 13 
9781603425834
Binding
Hardcover
Number of pages
336
Editor
Hiley Lisa H., Burns Deborah
Rating
  • 4.18 out of 5 stars
    131 ratings by Goodreads

Other Popular Editions of the Same Title

9781603425827: Storey's Guide to Raising Meat Goats, 2nd Edition: Managing, Breeding, Marketing

Featured Edition

ISBN 10:  1603425829 ISBN 13:  9781603425827
Publisher: Storey Publishing, LLC, 2010
Softcover