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The Competent Cook: Essential Tools, Techniques, and Recipes for the Modern At-Home Cook - Hardcover

Costello, Lauren Braun

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9781605501451: The Competent Cook: Essential Tools, Techniques, and Recipes for the Modern At-Home Cook

Synopsis

Introduces basic recipes, culinary techniques and essential tools, in a guide by the former CDKitchen.com columnist that provides coverage of organizing and stocking a kitchen, cooking terms and strategies for modernizing dozens of classic dishes.

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About the Author

Lauren Braun Costello was founder and Executive Chef of Gotham Caterers for seven years. She has worked as a private chef, culinary instructor, recipe tester for The Joy of Cooking, food stylist for The Early Show and has appeared on The View. She received a Grand Diploma in Culinary Arts from The French Culinary Institute. Her first book, Notes on Cooking, has been praised by culinary masters such as Jacques Pepin, James Peterson, and Daniel Boulud. For more than a year, Costello wrote a weekly cooking column, “The Competent Cook,” on CDKitchen.com. She lives in New York City with her son and her husband.

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