Synopsis
Quinoa, often mistakenly called a grain, has quickly become a dietary staple for many people because it contains more protein than any grain; has more calcium than milk; is high in iron, vitamins, and dietary fiber; is gluten, wheat, and cholesterol free; and is considered an excellent antioxidant. Quinoa can be used for any meal in a variety of ways, but it is largely flavorless. The Complete Idiot's Guide® Quinoa Cookbook has more than 250 recipes for every meal of the day.
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The Complete Idiot's Guide to Quinoa Cookbook
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The Complete Idiot's Guide to Quinoa Cookbook
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The Complete Idiot's Guide to Quinoa Cookbook
Published by
Dorling Kindersley Publishing, Incorporated, 2012
ISBN 10: 1615641939
ISBN 13: 9781615641932
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