Items related to America's Comfort Foods (Gooseberry Patch)
Synopsis
America's best-loved comfort foods...over 200 unforgettable dishes from cooks coast to coast. You’ll find recipes for regional favorites like Philly cheesesteaks, Chicago deep-dish pizza, classic midwestern meat loaf, Kansas City ribs, southern fried chicken, Tex-Mex enchiladas, all-American apple pie and much, much more! From breakfast to dinnertime, with these family-pleasing recipes you'll be serving up meals that warm tummies and hearts alike...snacks and desserts too!
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From the Author
New England Breakfast Pie
21-oz.can apple pie filling
9-inchdeep-dish pie crust, unbaked
1lb. ground pork sausage, browned and drained
8-oz.pkg. shredded sharp Cheddar cheese
½c. brown sugar, packed
¼c. biscuit baking mix
Spread pie filling in crust. Top with sausage andcheese; set aside. In a small bowl, combine brown sugar and biscuit mix.Sprinkle over cheese; gently press down with spoon. Crust will be very full. Setpie plate on a baking sheet. Bake at 350 degrees for 45 minutes, or untilbubbly and crust is golden. Let stand 5 minutes; cut into wedges. Makes 6servings.
From the Back Cover
Dear Friend,
From coast to coast, food spells comfort to all of us. Whether we're at a community dinner, a family reunion or a simple supper with our family, we all have favorite dishes that mean "home" and "comfort" to us. For this cookbook, we've rounded up lots of family-pleasing recipes for America's best-loved comfort foods, shared by home cooks just like you.
You'll find easy-to-follow directions using familiar ingredients, plus lots of tips for making every meal special.
From sea to shining sea...let's eat!
Jo Ann & Vickie
"About this title" may belong to another edition of this title.
- PublisherGooseberry Patch
- Publication date2018
- ISBN 10 162093261X
- ISBN 13 9781620932612
- BindingPlastic Comb
- Number of pages224
- Rating
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