Devour NYC: A Cookbook: Discover the Most Delicious, Epic and Occasionally Outrageous Foods of New York City - Softcover

Remmey, Greg; West-Remmey, Rebecca

Softcover

ISBN 10: 1645671976 ISBN 13: 9781645671978

Publisher: Page Street Publishing, 2021

Synopsis

@DEVOURPOWER’S BEST OF THE BEST 50+ RECIPES FROM TOP NYC CHEFS!

Are you ready for the foodie ride of your life? In this exclusive collection, Instagram sensations Greg and Rebecca of @DEVOURPOWER share the authentic, secret recipes of New York City’s most craveable foods. Millions of food lovers have watched with envy as Greg and Rebecca devour jawdroppingly decadent burgers, burritos, nachos, pasta, pizza pies and more. And now, you can re-create these feats of flavor in your own kitchen. Savor such mouthwatering creations as:

MAC & CHEESE BURGER AND FRIES by The Bedford
PEPPERONI PIZZA CHEESESTEAK by The Truffleist
PB&J CHICKEN 'N WAFFLES by 375° Chicken ‘N Fries
LOADED CARNE ASADA QUESADILLAS by Dos Toros Taqueria
SHRIMP BIG MAC ‘N’ CHEESE BURGER by Flip ‘N Toss
FIRECRACKER WINGS by International Wings Factory
SMOKY MANHATTAN WINGS by Holy Ground NYC
LOADED DORITOS® GRILLED CHEESE by Harlem Public
CHOPPED CHEESE HERO by Chef Papi Kitchens
DYNAMITE MAC & CHEESE BALLS by Burger, Inc.
SHRIMP SCAMPI PIZZA by Macchina
FUNFETTI COOKIE CAKES by Schmackary’s
FRENCH TOAST FRITTERS by Roebling Sporting Club

And so much more!

Overflowing with iconic photography of Greg and Rebecca stuffing their faces, plus sneak peeks at the chefs and restaurants where the magic happens, this cookbook is a treasure for fans of @DEVOURPOWER and anyone obsessed with the comfort food of New York. For the bold, the brave and the very, very hungry, we invite you to DEVOUR!

About this title

About the Author

GREG REMMEY and REBECCA WEST-REMMEY quit their jobs to spend all of their time hunting the most delicious, bold and creative dishes in NYC and beyond. They share their foodie adventures with over a million followers on Instagram through their account @DEVOURPOWER. They live in Brooklyn, New York City.

From the Back Cover

The foodies behind the Instagram page Devour Power?boasting nearly 1 million followers and counting?take readers on a journey to discover the authentic recipes of the most delicious comfort foods in the food capital of America. From a monstrous mile-high Shrimp Big Mac N? Cheese Burger from Flip N Toss NYC to Buffalo Pig Wings from Wing Jawn, Chicken Parm Garlic Knot Sliders from Macchina NYC to a Fat Hawaiian Bowl from Fat Boys Burrito on Long Island, this book has it all. Follow Greg and Rebecca off the beaten path to discover hole-in-a-wall joints that have the most outrageously delicious food, but aren?t famous? yet. Greg and Rebecca are a married couple who ?quit our jobs to aggressively eat, drink, travel and show you what?s good!? Their casual and fun personalities will have readers laughing, drooling over the flavor-bomb foods and even feeling brave enough to get in the kitchen and make something truly amazing. The recipes are authentic from each chef/restaurant, scaled down to make two servings, so readers can recreate the food of their dreams and share their masterpiece with a friend. Each recipe also shares pictures and a bio about the chef or restaurant, so readers can learn the personal stories behind these epic creations. This is a knockout choice for any comfort food lover or NYC-based foodie. This book includes at least 50 recipes and 50 styled food photos, plus lifestyle shots of the chefs/restaurants.

Edition details

• Publisher: Page Street Publishing
• Publication date: 2021
• Language: English
• ISBN 10: 1645671976
• ISBN 13: 9781645671978
• Binding: Paperback
• Edition number: 1
• Number of pages: 152