Yorkshire on a Plate: Discover the Chefs behind a County's Modern Dishes - Softcover

For You, AirCook; Dixon, Andrew; Woods, Simon; Robinson, Paul; Hale, Chris; Huddleston, Paul; Greenwood-Haigh, David

Softcover

ISBN 10: 1686703538 ISBN 13: 9781686703539

Publisher: Independently published, 2019

Synopsis

Yorkshire on a Plate offers a unique approach to the traditional cookbook by putting chefs at its heart: sharing how they found their culinary identity and recipes that are shaped by local ingredients. It uses the voices of regional chefs to highlight the county’s excellence as a culinary destination. At AirCook for You we love local ingredients, and believe one of the best ways to experience a place is through its food; this is why we created a platform to bring foodies, chefs and home cooks together. This ethos is shared by those featured in Yorkshire on a Plate, and we hope that more chefs will join this project so we can make it a regular publication and a celebration of local talent. So what are you waiting for? Discover the chefs behind Yorkshire’s modern dishes and help us put Yorkshire on the global culinary map.

Edition details

• Publisher: Independently published
• Publication date: 2019
• ISBN 10: 1686703538
• ISBN 13: 9781686703539
• Binding: Paperback
• Language: English
• Number of pages: 39