Items related to Good Cooking: The New Basics
Synopsis
Features more than one hundred recipes offering healthy, light, fresh foods prepared in a simple manner.
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From the Publisher
Silverback’s Basic Cooking was an international bestseller. But as times and tastes change, so too do the basics of cooking. International bestselling author Jill Dupleix’s brilliant new basic cookbook modernizes the art of traditional cooking, making it easier and healthier than ever before.
From the Author
Jill Dupleix is the author of 12 best-selling cookbooks and is the award-winning food columnist for the London Times. She will be embarking on a 6-city U.S. promotional tour of her book this year.
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Search results for Good Cooking: The New Basics
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Good Cooking: The New Essentials
Published by
Quadrille / Hardie Grant Books, Australia, 2005
ISBN 10: 1740663039
ISBN 13: 9781740663038
Used
Softcover
Seller: Leura Books, Bowral, NSW, Australia
Seller rating 5 out of 5 stars
Softcover. Condition: Very Good. Peter Cassidy (illustrator). This absolutely wonderful new book by Jill Dupleix, is a new back-to-basics collection of recipes. The essence of 'Good Cooking' is about making yourself feel good  in the kitchen and at the table. It takes some of the best recipes in the world and liberates them from heaviness and hard labour. It revisits basic recipes and techniques and reinvents them to provide an up-to-date repertoire of essential recipes for today's cook. The art of good cooking is about using the best fresh ingredients but also taking inspiration from what is around you and in your kitchen. Many of the recipes take only minimal cooking time because cooking quickly keeps the flavours fresh, the colours bright and nutrients intact; those which take longer to cook can be left alone to cook to allow the flavours to mellow and infuse. Ingredients' lists for each dish are kept to a minimum simply because the food tastes better with just a few singular ingredients of concentrated flavour. Feature spreads give great ideas for using particularly versatile ingredients such as yogurt, soy or sesame. 'Good Cooking' is an original, up-to-the-minute cookbook that will supersede outdated basic cookbooks on the kitchen shelf. 176 pages. Illustrator: Peter Cassidy. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine::Australian; Cooking, Wine & Dining; ISBN: 1740663039. ISBN/EAN: 9781740663038. Inventory No: 278182. Seller Inventory # 278182
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US$ 10.76
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Good Cooking The New Basics
Seller: Oak Books, Ouyen, VIC, Australia
Seller rating 5 out of 5 stars
Paperback. Features a back-to-basics collection of recipes. These are USED books. Please only purchase if you are happy with that. Images & Editions We use stock images and database descriptions based on the ISBN. The image shown may NOT be the actual book cover you will receive. Covers, editions, printings, and publishers may differ. If you need a specific cover, edition, or printing, please contact us before purchasing. What "Used" Means Because these books are pre-owned: Colouring books may be coloured in Textbooks may have answers filled in, highlighting, notes, or underlining Workbooks may have writing inside Access codes, download codes, CDs, DVDs, or online content are usually missing or already used Books that originally came with toys, inserts, maps, cards, or bonus items will usually NOT include them Pages may be folded, marked, or show normal signs of use If you are buying a book for anything other than reading (e.g. colouring, study use, collecting, gifts, specific covers, bonus items, or digital access), used books may not be suitable. Condition All books are listed as Used - Good Books are clean and readable but not new Some books may have: Writing, highlighting, or markings Folded pages or minor wear A small warehouse or inventory sticker on the spine Original retailer stickers (we do not remove them) Our Process We purchase books by the pallet and scan thousands at a time. For this reason, we cannot photograph or individually inspect every book. Acknowledgement By purchasing, you acknowledge that: You understand the book is used You accept the condition and limitations described above Stock images and descriptions may not exactly match the item received Thank you for supporting Oak Books and helping give books a second life. Seller Inventory # IG84_NX3
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US$ 33.00 shipping
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