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J'aime London: 100 Culinary Destinations for Food Lovers - Hardcover

 
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Jaime London

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About the Author

Alain Ducasse is one of the most renowned chefs of his generation. Born in the Landes region of western France, he is also a restaurant designer, hotelier and teacher of the culinary arts. His current stable of restaurants includes Plaza Athenee (Paris), Jules Verne (Eiffel Tower, Paris), The Dorchester (London), and he is the only chef to hold 19 Michelin stars throughout his career.

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  • PublisherGARDNERS VI BOOKS AMS006
  • Publication date2014
  • ISBN 10 1742707467
  • ISBN 13 9781742707464
  • BindingHardcover
  • LanguageEnglish
  • Number of pages551

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Condition: New. Renowned chef Alain Ducasse presents a list of his favourite eating haunts in London in this beautiful and luxurious package. Num Pages: 448 pages, Full colour photography throughout. BIC Classification: 1DBKESL; WTHR. Category: (G) General (US: Trade). Dimension: 252 x 198 x 51. Weight in Grams: 2034. 2014. Hardback. . . . . Books ship from the US and Ireland. Seller Inventory # 9781742707464

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