Jaime London
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Alain Ducasse is one of the most renowned chefs of his generation. Born in the Landes region of western France, he is also a restaurant designer, hotelier and teacher of the culinary arts. His current stable of restaurants includes Plaza Athenee (Paris), Jules Verne (Eiffel Tower, Paris), The Dorchester (London), and he is the only chef to hold 19 Michelin stars throughout his career.
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Seller: Kennys Bookstore, Olney, MD, U.S.A.
Condition: New. Renowned chef Alain Ducasse presents a list of his favourite eating haunts in London in this beautiful and luxurious package. Num Pages: 448 pages, Full colour photography throughout. BIC Classification: 1DBKESL; WTHR. Category: (G) General (US: Trade). Dimension: 252 x 198 x 51. Weight in Grams: 2034. 2014. Hardback. . . . . Books ship from the US and Ireland. Seller Inventory # 9781742707464
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