Taste of Haida Gwaii: Food Gathering and Feasting at the Edge of the World - Softcover

Musgrave, Susan

Softcover

ISBN 10: 1770502165 ISBN 13: 9781770502161

Publisher: Whitecap Books, 2015

Synopsis

Using her esoteric knowledge of food and her love of the island's colorful locals, Susan Musgrave introduces readers to the remote British Columbian island of Haida Gwaii. With her good humour and incisive wit, she tells stories from her time living on the island and the people who live there. She shares recipes of the delicious food she makes at her guest house and how to forage for and cook with local ingredients. This book offers a unique take on food that could only be developed living on a remote island.

About this title

Book Description:

Winner of the 2016 Taste Canada Awards in the Regional/Cultural Cookbooks category

Winner of the Bill Duthie Booksellers' Choice Award

About the Author:

Susan Musgrave has been labelled everything from eco-feminist to anti-feminist, from stand-up comedian to poet of doom and gloom, from social and political commentator to wild sea-witch of Canada's northwest coast. She is the author of 19 books of poetry, numerous works of fiction and non-fiction, and several books for children. She lives in Masset, Haida Gwaii where she is the proprietor of The Copper Beech Guest House.

About this edition

• Publisher: Whitecap Books
• Publication date: 2015
• ISBN 10: 1770502165
• ISBN 13: 9781770502161
• Binding: Paperback
• Edition number: 1
• Number of pages: 374