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Onion: The essential cook's guide to onions, garlic, leeks, spring onions, shallots and chives - Softcover
Synopsis
A wonderful celebration of the world's most widely used and versatile cooking ingredient - the onion.
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About the Author
Brian Glover is a well-known and popular food and cookery writer who has written for national magazines for over 10 years. He contributes a monthly column to Homes & Gardens magazine and he is the author of the Homes & Gardens Cookbook. Brian's passion for seasonal food, cooked simply but imaginatively, has twice won him the prestigious Cookery Journalist of the Year Award from the Guild of Food Writers.
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Onion: The Essential Cook's Guide to Onions, Garlic, Leeks, Spring Onions, Shallots and Chives
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR009161889
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Onion: The essential cook's guide to onions, garlic, leeks, spring onions, shallots and chives
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR013670026
Buy Used
US$ 16.17
US$ 7.53 shipping
Ships from United Kingdom to U.S.A.
Ships from United Kingdom to U.S.A.
Quantity: 1 available