Synopsis
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This lavishly illustrated compendium guides the reader through the delights of preparing and cooking all types of seafood in a fabulous collection of 200 recipes. Tips and hints throughout the book offer helpful suggestions for alternative ingredients and variations, while the informative, introduction includes advice on storage, equipment, preparing and cooking techniques such as gutting and filleting.
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"synopsis" may belong to another edition of this title.
About the Author
Linda Doeser is an experienced writer and editor specializing in a range of subjects, including cooking. She has worked on a wide variety of food titles, including many devoted to ethnic and foreign cuisines. For this book she has created a carefully selected compendium of delicious fish and shellfish recipes.
"About this title" may belong to another edition of this title.
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Great Fish and Shellfish Cookbook (Paperback)
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Great Fish and Shellfish Cookbook (Paperback)
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ISBN 13: 9781780191324
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Great Fish and Shellfish Cookbook (Paperback)
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ISBN 10: 1780191324
ISBN 13: 9781780191324
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Paperback. Condition: new. Paperback. The definitive cook's collection with over 200 fabulous recipes shown in 700 photographs. The definitive cook's collection with over 200 fabulous recipes shown in 700 photographs. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9781780191324
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