Classic rice recipes sit alongside contemporary dishes, with a special emphasis on the risotto; 200 exquisite ways to celebrate the versatility of this highly revered staple food.
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"synopsis" may belong to another edition of this title.
Christine Ingram left a career in financial journalism to pursue her interest in food and cooking. After several years as a food editor for Woman magazine, Chris is now a full-time writer and author, contributing articles to many women's and special interest magazines.
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Seller: Better World Books, Mishawaka, IN, U.S.A.
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Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
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Seller: AwesomeBooks, Wallingford, United Kingdom
paperback. Condition: Very Good. The Rice & Risotto Cookbook: The Complete Guide to Choosing, Using and Cooking the World's Best-loved Grain, with Over 200 Truly Fabulous Recipes This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9781780191867
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Seller: Bahamut Media, Reading, United Kingdom
paperback. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 6545-9781780191867
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