Buffets, Parties & Finger Food: Over 120 Recipes For Special Celebrations, In 650 Step-By-Step Photographs - Softcover
Synopsis
Mouthwatering recipes for every entertaining occasion, from light bites, brunches and buffets to dinner parties.
"synopsis" may belong to another edition of this title.
About the Author
Bridget Jones graduated in home economics from Surrey University, then worked as a food stylist for a major publishing house before training as an editor. She launched into a freelance career to marry the satisfaction of editing and creating books with an enthusiasm for writing and a passion for food and cooking. Bridget has written more than 50 books on a wide range of food subjects, and acted as a consultant on a number of major titles. She contributes to many magazines and has appeared extensively on local radio.
"About this title" may belong to another edition of this title.
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Buffets, Parties & Finger Food (Paperback)
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Anness Publishing, London, 2018
ISBN 10: 178146040X
ISBN 13: 9781781460405
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Paperback. Condition: new. Paperback. Mouthwatering recipes for every entertaining occasion, from light bites, brunches and buffets to dinner parties. Mouthwatering recipes for every entertaining occasion, from light bites, brunches and buffets to dinner parties. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781781460405
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