Brew - Softcover

James Morton

  • 4.35 out of 5 stars
    94 ratings by Goodreads
 
9781787131613: Brew
Softcover
ISBN 10: 1787131610 ISBN 13: 9781787131613
Publisher: Quadrille Publishing Ltd, 2018

Synopsis

Brew is the most comprehensive, easy-to- follow guide to home brewing on the market. Making good beer at home is easy, and oh so cheap. Brew takes the novice beer-enthusiast by the hand and talks you through the process. You don't need to go out and buy loads of equipment; with a plastic bucket or two, you can make great craft beer and customize it to your own tastes. From American, European, and British beer, through to specialty beers, sours, lagers, and lambics, James Morton guides the reader with step-by-step photographs and comprehensive instructions on getting started, bottling, and storing, key ingredient types, and troubleshooting tips. Every taste and skill level is catered for.

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About the Author

James Morton is the author of How Baking Works and Brilliant Bread, winner of the Guild of Food Writers Cookbook of the Year award in 2014. He is a qualified and working medical doctor. In 2012, he reached the final of BBC TV's Great British Bake Off. He has written for the Good Pub Guide, owns a small craft brewery and has won several national home brewing awards. James lives in Glasgow, Scotland.

"About this title" may belong to another edition of this title.

Publisher
Quadrille Publishing Ltd
Publication date
2018
Language
English
ISBN 10 
1787131610
ISBN 13 
9781787131613
Binding
Paperback
Number of pages
256
Rating
  • 4.35 out of 5 stars
    94 ratings by Goodreads

Other Popular Editions of the Same Title

9781849497275: Brew: The Foolproof Guide to Making World-Class Beer at Home

Featured Edition

ISBN 10:  1849497273 ISBN 13:  9781849497275
Publisher: Quadrille, 2016
Hardcover