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Curry Guy Veggie: Over 100 Vegetarian Indian Restaurant Classics and New Dishes to Make at Home - Hardcover
Synopsis
Vegetarian food at Indian restaurants can often seem unimaginative – yet Indian veggie food is some of the most exciting in the world. Curry Guy Veggie showcases koftas, gnocchi, idli, dosas, stuffed breads and fried breads, as well as the classic vegetable and side dishes that we all know and love. All of the ingredients are accessible and easy to find in supermarkets or Asian stores – and with detailed step-by-step instructions, you'll be making your own vegetarian curry feasts in no time at all.
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About the Author
Dan Toombs (aka The Curry Guy) has perfected the art of replicating Indian Restaurant cooking. Originally from California, he has spent over 20 years traveling and learning kitchen secrets in Indian restaurants. Dan has created recipes that taste amazing but can be made in less time and for less money than eating out.
"About this title" may belong to another edition of this title.
- PublisherQuadrille
- Publication date2019
- ISBN 10 1787132587
- ISBN 13 9781787132580
- BindingHardcover
- LanguageEnglish
- Number of pages160
- Rating
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Curry Guy Veggie : Over 100 Vegetarian Indian Restaurant Classics and New Dishes to Make at Home
Published by
Quadrille Publishing, Limited, 2019
ISBN 10: 1787132587
ISBN 13: 9781787132580
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