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Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them
Seller: AwesomeBooks, Wallingford, United Kingdom
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hardcover. Condition: Very Good. Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9781787331235
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Eating to Extinction : The World's Rarest Foods and Why We Need to Save Them
Seller: Better World Books, Mishawaka, IN, U.S.A.
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Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 52778753-6
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Eating to Extinction: The Worldâs Rarest Foods and Why We Need to Save Them
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
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Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR011737305
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Eating to Extinction: The Worldâs Rarest Foods and Why We Need to Save Them
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
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Paperback. Condition: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Seller Inventory # GOR013713396
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Eating to Extinction: The Worldâs Rarest Foods and Why We Need to Save Them
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Seller rating 5 out of 5 stars
hardcover. Condition: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # rev3133326517
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Eating to Extinction: The Worldâs Rarest Foods and Why We Need to Save Them
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
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hardcover. Condition: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind. Seller Inventory # rev1476555757
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Eating to Extinction: The World?s Rarest Foods and Why We Need to Save Them
Seller: medimops, Berlin, Germany
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Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages. Seller Inventory # M01787331237-V
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Last Harvest: The Fight to Save the World's Most Endangered Foods
Seller: Herons' Nest Books, Kings Langley, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Seller Inventory # 5670
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Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them
Seller: Bahamut Media, Reading, United Kingdom
Seller rating 5 out of 5 stars
hardcover. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 6545-9781787331235
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Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them
Published by
Jonathan Cape, 2021
ISBN 10: 1787331237
ISBN 13: 9781787331235
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Hardcover
First Edition
Seller: BiblioFile, Cadole, FLINT, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: As New. Dust Jacket Condition: As New. 1st Edition. FIRST EDITION 1ST IMPRESSION - : Virtually as As New example. Printing string includes the all important figure '1'.Fortnum & Mason Food Awards Winner 2022. p.xi, double page map, [ii], 450. Includes bibliographical references (pages [378]-382) and index. Summary : Dan Saladino describes the unusual species we stand to lose in a world of monoculture commercial crops and the importance of preserving the practices of those who cultivate rare foods. Contents : Introduction -- Introduction: a very brief history -- Wild -- Cereal -- Vegetable -- Meat -- From the sea -- Fruit -- Cheese -- Alcohol -- Stimulants -- Sweet --Epilogue: Think like a Hadza. Seller Inventory # 033060
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