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Candy Making for Beginners: Many Ways To Make Candy With Home Flavors And Professional Finish - Softcover
- PublisherAtlas Vista Publisher
- Publication date2024
- ISBN 10 1805476750
- ISBN 13 9781805476757
- BindingPaperback
- Number of pages72
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Candy Making for Beginners: Many Ways To Make Candy With Home Flavors And Professional Finish
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Candy Making for Beginners: Many Ways To Make Candy With Home Flavors And Professional Finish (Paperback or Softback)
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Atlas Vista Publisher 10/1/2023, 2023
ISBN 10: 1805476750
ISBN 13: 9781805476757
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Paperback or Softback. Condition: New. Candy Making for Beginners: Many Ways To Make Candy With Home Flavors And Professional Finish 0.42. Book. Seller Inventory # BBS-9781805476757
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Candy Making for Beginners: Many Ways To Make Candy With Home Flavors And Professional Finish
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Candy Making for Beginners: Many Ways To Make Candy With Home Flavors And Professional Finish
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Candy Making for Beginners (Paperback)
Print on DemandSeller: Grand Eagle Retail, Wilmington, DE, U.S.A.
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Paperback. Condition: new. Paperback. Candy-Making at Home is a wondrous how-to guide about a wide collection of candies that one can make with simple ingredients and kitchen appliances found in the household. Excerpt: I. General Directions for Candy-Making, Utensils, Ingredients, A Few Things the Candy-Maker Should Know, The Coloring and Flavoring, II. The Making of Fondant, Fondant, Chocolate Fondant, Maple Fondant, III. Hard Candies, Chocolate Chips, Cinnamon Jibb, Fig Brittle, Butter-Scotch, French Butter-Scotch." This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781805476757
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Candy Making for Beginners
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Candy Making for Beginners
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Candy Making for Beginners: Many Ways To Make Candy With Home Flavors And Professional Finish
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Candy Making for Beginners : Many Ways To Make Candy With Home Flavors And Professional Finish
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Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Candy-Making at Home is a wondrous how-to guide about a wide collection of candies that one can make with simple ingredients and kitchen appliances found in the household.Excerpt:I. General Directions for Candy-Making, Utensils, Ingredients, A Few Things the Candy-Maker Should Know, The Coloring and FlavoringII. The Making of Fondant, Fondant, Chocolate Fondant, Maple FondantIII. Hard Candies, Chocolate Chips, Cinnamon Jibb, Fig Brittle, Butter-Scotch, French Butter-Scotch.'. Seller Inventory # 9781805476757
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Candy Making for Beginners: Many Ways To Make Candy With Home Flavors And Professional Finish
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Intell Book Publishers, 2024
ISBN 10: 1805476750
ISBN 13: 9781805476757
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Paperback / softback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days. Seller Inventory # C9781805476757
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