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Synopsis
Gordon Ramsay won his first Michelin star at the prodigious age of 27 and has since become one of the UK's best-known chefs. Here, he turns his attention to the food that excites him most: fish and shellfish. Ramsay aims his advice at home cooks, especially those who are not used to preparing seafood, and he begins with an entire section on how to choose the freshest specimens. Then, he proceeds to give a guide to filleting, skinning, trimming, preparing, marinating, flavoring and freezing all kinds of seafood. One hundred exciting recipes range from simple Salmon Fishcakes and Fish Pie to the more adventurous Crab Ravioli with Lemongrass Vinaigrette. This is a must for fish lovers everywhere.
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About the Author
Gordon Ramsay began his career as a professional footballer for Glasgow Rangers. He then moved to London and worked with Marco Pierre White and Albert Roux. He opened his first restaurant, the Aubergine, aged 26 and his interests have expanded to include his Michelin-starred restaurants, Gordon Ramsay, Petrus and now Gordon Ramsay at Claridges Hotel.
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Passion for Seafood (Conran Octopus Cookery)
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Passion for Seafood
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Octopus Publishing Group, 2006
ISBN 10: 1840914602
ISBN 13: 9781840914603
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Gordon Ramsay's Passion for Seafood (Conran Octopus Cookery)
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Paperback. Condition: Very Good. Gordon Ramsay's Passion for Seafood (Conran Octopus Cookery) This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9781840914603
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Passion for Seafood
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Passion for Seafood
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Passion for Seafood
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Passion for Seafood (Conran Octopus Cookery)
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Gordon Ramsay's Passion for Seafood (Conran Octopus Cookery)
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Gordon Ramsay's Passion for Seafood (Conran Octopus Cookery)
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Paperback. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 6545-9781840914603
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Gordon Ramsay's Passion for Seafood: Gordon Ramsay's (E) (Conran Octopus Cookery)
Published by
Octopus Publishing Group, United Kingdom, London, 2005
ISBN 10: 1840914602
ISBN 13: 9781840914603
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
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Paperback. Condition: Very Good. Is aimed at home chefs, especially those who are not used to cooking seafood at home. It begins with a section on choosing the freshest specimens, then goes on to give a guide to filleting, skinning, trimming, preparing, marinading, flavouring and freezing all kinds of fish and shellfish. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001534783
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