The Complete Bread Machine features 200 fantastic recipes for making bread at home, using a purpose-built machine. Sweet or savoury, rye or wholemeal, rolls, sticks or bagels- everying is here at your fingertips to make great tasting and great looking breads. All the reader need do is measure the ingredients, set the timer, and let the machine do the rest. It is time to forget the idea that making bread can be tedious and time-consuming - life could not get any simpler. Complete with practical guidance on the care and maintenance of the machine and bursting with rich colour photographs of the breads themselves, here is a book that will help you achieve impressive results time after time.
"synopsis" may belong to another edition of this title.
Marjie Lambert is one of America's best authorities on home cooking and has been experimenting with cooking since her early teens. She is the author of both the best-selling Apple Press book, The Bread Machine Book and its sequel The New Bread Machine Book.
"About this title" may belong to another edition of this title.
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Seller: AwesomeBooks, Wallingford, United Kingdom
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Hardcover. Condition: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Seller Inventory # CHL1472488
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Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The Complete Bread Machine features 200 fantastic recipes for making bread at home, using a purpose-built machine. Sweet or savoury, rye or wholemeal, rolls, sticks or bagels- everying is here at your fingertips to make great tasting and great looking breads. All the reader need do is measure the ingredients, set the timer, and let the machine do the rest. It is time to forget the idea that making bread can be tedious and time-consuming - life could not get any simpler. Complete with practical guidance on the care and maintenance of the machine and bursting with rich colour photographs of the breads themselves, here is a book that will help you achieve impressive results time after time. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001245222
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Seller: Bahamut Media, Reading, United Kingdom
Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9781840923827
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Seller: Cottage Books, MORPETH, United Kingdom
Cllothboard. Condition: Very Good. Dust Jacket Condition: Very Good. 2003 REPRINT. 2003. Hardback. Book Condition: NEARLY NEW HARDBACK. unclipped good D/J 240 pages. Featuring 200 recipes, from savoury and wholemeal to sticks and bagels, demonstrates how to make bread at home using a purpose-built machine. It comes complete with practical guidance on the care and maintenance of the machine, and handy hints for perfect results every time. COLOUR ILLUSTRATIONS Size: Over 12" Tall. Book. Seller Inventory # 002586
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Seller: medimops, Berlin, Germany
Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present. Seller Inventory # M01840923822-G
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Condition: Good. Ships from the UK. Used book that is in clean, average condition without any missing pages. Seller Inventory # 47002391-20
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Seller: Better World Books Ltd, Dunfermline, United Kingdom
Condition: Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Seller Inventory # GRP18921518
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