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Nancy Clark combines her personal experiences and professional expertise to teach you how to eat well and enhance our energy.
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About the Author:
Author of the best-selling Nancy Clark's Sports Nutrition Guidebook, Nancy Clark, MS, RD, based in the Boston area, has been referred to as one of America's leading sports nutritionists. Clark's private practice is at Healthworks Fitness Center in Chestnut Hill, MA, where she counsels both casual exercisers and competitive athletes. As a registered dietitian with additional training in exercise physiology, Clark is board certified as a specialist in sports dietetics. She is a Fellow of both the American Dietetic Association and the American College of Sports Medicine.
Review:
This book is perfect for inexperienced athletes like me. Nancy understands our struggle to eat healthfully in fast-food America. -- John "the Penguin" Bingham, Columnist, Runner's World Magazine
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- PublisherMeyer & Meyer Sport
- Publication date2011
- ISBN 10 1841263222
- ISBN 13 9781841263229
- BindingPaperback
- Edition number4
- Number of pages165
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Nancy Clark's Food Guide for Marathoners: Tips for Everyday Champions
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