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Complete Guide to Coffee: The Bean, the Roast, the Blend, the Equipment, and How to Make a Perfect Cup - Hardcover
Synopsis
A guide to coffee, from its early history and its social and cultural impact. A global tour explains how the coffee bean is grown, processed and graded and an overview describes the grinds, blends and flavours available. The coffee drinks explained include latte, cappuccino and granita.
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- PublisherAnness
- Publication date2000
- ISBN 10 1842152726
- ISBN 13 9781842152720
- BindingHardcover
- Number of pages256
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Complete Guide to Coffee
Published by
Anness Publishing, United Kingdom, London, 2016
ISBN 10: 1842152726
ISBN 13: 9781842152720
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. A guide to coffee, from its early history and its social and cultural impact. A global tour explains how the coffee bean is grown, processed and graded and an overview describes the grinds, blends and flavours available. The coffee drinks explained include latte, cappuccino and granita. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001694395
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Complete Guide to Coffee
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Hardcover. Condition: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Seller Inventory # CHL1780065
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Complete Guide to Coffee
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Hardcover. Condition: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Seller Inventory # 3855988
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Complete Guide to Coffee
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Hardcover. Condition: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. Seller Inventory # 4585643
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Complete Guide to Coffee
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Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9781842152720
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Complete Guide to Coffee
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Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9781842152720
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The Complete Guide to Coffee, the Bean, the Roast, the Blend, the Equipment, and How to Make a Perfect Cup
Published by
Southwater/Annes Publishing Limited., London, 2003
ISBN 10: 1842152726
ISBN 13: 9781842152720
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Hardcover
First Edition
Seller: Ken Jackson, Calgary, AB, Canada
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Hardcover. Condition: Near Fine. Dust Jacket Condition: Fine. 1st Edition. First edition hardcover in glossy illustrated boards with dust jacket. 160 pp. Colour illustrations, index. Tiny nick to the bottom of the front board, very minor bump to one corner otherwise Fine/Fine. Seller Inventory # 250656
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Complete Guide to Coffee: The Bean, the Roast, the Blend, the Equipment, and How to Make a Perfect Cup
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Hardcover. Condition: New. Seller Inventory # Abebooks510830
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Complete Guide to Coffee: The Bean, the Roast, the Blend, the Equipment, and How to Make a Perfect Cup Banks, Mary
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