The Ultimate Guide to Cooking Chicken: A Collection Of 200 Step-By-Step Recipes From Tasty Summer Salads To Classic Roasts, All Shown In Over 900 Photographs - Hardcover
Synopsis
Make the most of poultry, from perfect roasting techniques to delicious ideas for every season.
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About the Author
Linda Fraser is a highly experienced author and editor. She was Cookery Editor on the successful BBC Good Food magazine and has since written and edited dozens of bestselling titles.
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The Ultimate Guide to Cooking Chicken: A Collection of 200 Step-By-Step Recipes from Tasty Summer Salads to Classic Roasts, All Shown in Over 900 Phot
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The Ultimate Guide to Cooking Chicken: A Collection of 200 Step-by-Step Recipes from Tasty Summer Salads to Classic Roasts, All Shown in Over 900 Photographs
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Hermes House 29/02/2016, 2016
ISBN 10: 1843095726
ISBN 13: 9781843095729
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