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Fabulous Ways with Eggs: Make the most of eggs with how-to techniques and over 50 step-by-step recipes - Softcover
Synopsis
This authoritative and beautiful book provides esssential information on preparing, storing and cooking with eggs, including instructions on all the basic cooking techniques.
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About the Author
Alex Barker qualified as a home economist before working in the test kitchens and marketing departments of some of the world's biggest food companies. She moved into magazines, including Woman's Own, where she became Cookery Editor, and later she worked in a similar role at Prima, before launching and editing Let's Cook. Her wide-ranging experience of food publications makes her a leading authority on many subjects, and as well as writing cookbooks she also runs a picture library, Food Features.
"About this title" may belong to another edition of this title.
- PublisherSouthwater
- Publication date2006
- ISBN 10 1844761932
- ISBN 13 9781844761937
- BindingPaperback
- LanguageEnglish
- Number of pages96
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