Items related to A Taste of Greece
Synopsis
A fascinating guide to the food and cooking of Greece, with an introduction to the regional classics, the ingredients, preparation techniques and seasonal guidance, and over 75 delicious and inspiring recipes shown in 450 colour photographs.
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About the Author
Jan Cutler is a freelance cookery editor and food writer who has contributed to many cookery books over the years, including Citrus, Cajun Cooking, Spring Cooking, Bread, Fresh & Raw and Tapas, all published by Lorenz Books. She is passionate about good food and creative cookery inspired by her Mediterranean travels, especially to Greece. Rena Salaman was born and grew up in Athens. Her childhood gave her an enthusiasm for the traditions of her native Greece and her passion for Greek food and cooking continued. She makes regular trips to family and friends in Athens and to the islands. She has written several books including the classic Greek Food, The Little Mediterranean Food Book, The Cooking of Greece and Turkey, Greek Island Cookery, Healthy Mediterranean Cooking and has contributed to many others. She also writes for House and Gardens and BBC Good Food magazines as well as the Financial Times. She has appeared on numerous radio and television programmes.
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- PublisherSouthwater
- Publication date2006
- ISBN 10 1844762645
- ISBN 13 9781844762644
- BindingPaperback
- Number of pages160
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A Taste of Greece: A Fascinating Guide to the Food and Cooking of Greece, with an Introduction to the Regional Classics, the Ingredients, Preparation Techniques and Seasonal Guidance
Published by
Anness Publishing, United Kingdom, London, 2006
ISBN 10: 1844762645
ISBN 13: 9781844762644
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: USED_VERYGOOD. This title contains a sun-soaked selection of over 70 delicious Greek recipes including all the classic favourites plus some modern variations. It has over 450 stunning colour photographs with mouth-watering pictures of all the finished recipes. It features an informative reference section on the history of Greece's culinary heritage and regional influences. This inspirational book begins with an informative and fascinating guide to Greece, its culinary heritage and the regional influences on its cuisine. This is followed by a comprehensive guide to ingredients and tips on how to prepare them in the traditional Greek manner. At the heart of the book are the recipes, with chapters on mezedes and appetizers, soups, fish and shellfish, poultry and game, meat dishes, vegetarian meals, side dishes and salads, desserts and cakes, sweets and breads. There are more than 70 delicious and healthy recipes and complete nutritional notes accompanying every recipe giving the amounts of fat, calories, carbohydrates, calcium and fibre - meaning you can fit these fabulous recipes comfortably into all kinds of dietary regimes and lifestyles. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR003530715
Quantity: 1 available
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A Taste of Greece
Seller: HPB-Emerald, Dallas, TX, U.S.A.
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paperback. Condition: USED_VERYGOOD. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_400732937
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A Taste of Greece: A Fascinating Guide to the Food and Cooking of Greece, with an Introduction to the Regional Classics, the Ingredients, Preparation Techniques and Seasonal Guidance
Seller: AwesomeBooks, Wallingford, United Kingdom
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Paperback. Condition: Very Good. A Taste of Greece: A Fascinating Guide to the Food and Cooking of Greece, with an Introduction to the Regional Classics, the Ingredients, Preparation Techniques and Seasonal Guidance This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9781844762644
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A Taste of Greece: A Fascinating Guide to the Food and Cooking of Greece, with an Introduction to the Regional Classics, the Ingredients, Preparation Techniques and Seasonal Guidance
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A Taste of Greece: A Fascinating Guide to the Food and Cooking of Greece, with an Introduction to the Regional Classics, the Ingredients, Preparation Techniques and Seasonal Guidance
Seller: Bahamut Media, Reading, United Kingdom
Seller rating 4 out of 5 stars
Paperback. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 6545-9781844762644
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A Taste of Greece: A Fascinating Guide to the Regional Classics, the Ingredients and Preparation Techniques, and 70 Delicious and Inspiri
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.85. Seller Inventory # G1844762645I3N00
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